Pub Grub: Recipes for Classic Comfort Food

Hardback Published on: 14/09/2021
Price: €14.00
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Synopsis

A mouth-watering selection of classic pub menu comfort food to cook and enjoy at home – from toad-in-the-hole to sticky toffee pudding.

Enjoy a true taste of eating out at your local with this one-stop recipe collection of traditional gastro pub fare. Soups, pies, roasts, oven-bakes and puddings – all the old comfort food favourites are here. Start with a steaming bowl of Pea & Ham ‘soup of the day’ or just enjoy a bowl of Curry Fries alongside your beer from the Soups & Light Bites. Next tuck into a Meaty Main – choose from Steak & Kidney Pie, Lancashire Hotpot or Super Savoury Roast Chicken, and from the Fish Dishes chapter, pick a Posh Fish Finger Sandwich or Whitebait Fritters. For an unbeatable Veggie Option, rustle up a Welsh Rarebit Jacket Potato or a Mushroom Mac ‘n’ Cheese . No wholesome and hearty meal would be complete without a Side Dish, so add some Triple Cooked Chips or Yorkshire Puddings to your plate. And why not end your hugely satisfying meal with a comforting slice of Lemon Meringue Pie or Treacle Tart from the Desserts chapter.

Publisher information

  • Publisher: Ryland, Peters & Small Ltd
  • ISBN: 9781788793810
  • Number of pages: 144
  • Dimensions: 210 x 170 mm
  • Weight: 544g
  • Languages: English