Chocolate

Hardback Published on: 06/02/2014
Price: €28.00
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No stock at Dublin - Hodges Figgis
No stock at Dublin - Hodges Figgis

Synopsis

Chocolate is a magical ingredient.

Everyone loves eating it. And if you can cook with it, your baking will rise to a whole new level. But – here’s an untold secret – cooking with chocolate can be incredibly easy.

Here Molly Bakes shares with us 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include:

-Techniques (like Chocolate Cups)
-Filled chocolates (like Salted Caramel)
-Iconic choc bars (like Homemade Snickers)
-Classic chocolatey bakes (like the Ultimate Chocolate Cake)
-No bake treats (like Rocky Road)
-Seasonal treats (like Fondant-filled Easter Eggs)

Publisher information

  • Publisher: Vintage Publishing
  • ISBN: 9780224098601
  • Number of pages: 192
  • Dimensions: 254 x 196 x 20 mm
  • Weight: 892g
  • Languages: English