BTEC First in Hospitality Student Book
Paperback Published on: 30/10/2013
Price: €44.50
Synopsis
- A tried and trusted Student Book provides core support for learners.
- Covers all the mandatory units and optional units.
- The attractive, accessible layout is packed with features, which draw out key points and bring learning to life.
- Units are presented in topics with plenty of activities and assessment guidance to help learners achieve their potential.
- Assessment activities and grading will help learners to achieve their potential in internally-assessed units and support external assessment.
Publisher information
- Publisher: Pearson Education Limited
- ISBN: 9781446906064
- Number of pages: 320
- Dimensions: 242 x 173 x 31 mm
- Weight: 958g
- Languages: English
You may also like...
Advanced Bread and Pastry
Price: €95.50
Practical Professional Cookery
Price: €64.50
Professional Chef Level 1 Diploma
Price: €50.50
How Baking Works
Price: €63.00
Escoffier
Price: €217
Salumi
Price: €45.00
The Art of the Restaurateur
Price: €42.00
About Wine, International Edition
Price: €113.50
Hawksmoor: Restaurants & Recipes
Price: €49.00